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| The best thing about my crockpot is everything that's cooked in it falls apart. It's so moist and tender meat too! This chicken pulled apart so easy, if your a wing lovers this was awesome! Oh, one more thing it didn't heat up the house in this hot weather and everyone loved it during our sports game day get together! Give this one a try you are going to be pleasantly surprised! |
4 to 6 boneless Chicken Breast
1 16 oz bottle of Hot Sauce your favorite
1/2 teaspoon each garlic powder, pepper, parsley
1 bottle blue cheese dressing
sharp cheddar cheese slices
french rolls
In a crockpot place chicken in an oil sprayed crock liner. Pour the whole bottle with spices on top of the chicken. Cook on low for 6 to 8 hours. Pull the chicken apart with two forks.
Serve on buns with blue cheese dressing and sharp cheddar cheese melted.
